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Here Are 7 Easy Fall Dinners To Make This Week

This is what you should do with your extra hour this weekend.

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1. Slow Cooker Beef Roast

The slow cooker is the OG of make-ahead dinner. BTW, you can sub in an equal amount of carrots for the baby carrots, if you want.

MAKE-AHEAD TIP: Make the whole thing before work, duh! You can also chop the onion and celery up to 2 days in advance. Get the recipe here.

4. Spicy Chicken Chili with Pumpkin Beer Biscuits

Make this your post-work Friday meal, when you can pop open a beer and cook more leisurely.

MAKE-AHEAD TIP: The biscuits can be made all the way through until just before baking. Freeze them up to 1 week in advance, then proceed with the recipe as written. (You might need to bake them a bit longer.) Get the recipe here.