1. These stunning nutty tarts topped with coconut yogurt and berries:
2. These colorful rice paper rolls:
3. This low-carb twist on Pad Thai made with kelp noodles:
4. These irresistible steak and caramelized onions tacos with gluten-free rice:
5. This Sri Lankan style "appam" made with coconut milk:
6. And these chocolate chip cookie dough truffles:
7. These tiny rose and pistachio energy balls:
8. This nutrient-packed spinach and asian noodle salad:
9. This heavenly oven-baked medley of cheese, rhubarb, and leek:
10. This chicken coconut curry that packs a little kick:
11. And finally THIS apple and rhubarb crumble with shredded coconut and flaked almonds:
Feeling inspired? Get creative with these flavorful, gluten-free entrees from Lean Cuisine. There's something to satisfy every craving!
