1. Tofu Spring Rolls
If you're in the mood for a healthy and vegetable-focused dinner that's not salad, try these rice rolls topped with a tangy peanut-lime sauce. They're stuffed with crispy peanut tofu, shredded cabbage, carrots, mint, cilantro, and vermicelli noodles.
Get the recipe here.
2. Spicy White Bean and Sweet Corn Gazpacho
3. Citrus Shrimp Avocado Salad
4. Sweet Corn and Black Bean Tacos
It's not really a farewell to summer without a proper taco send-off. These tacos are a lighter but nonetheless hearty spin on your ~classic~ taco with a good dose of lime-marinated corn, warm black beans, jalapeño, and radishes. Get recipe here.
5. Tuna White Bean Salad
6. Vietnamese Noodle Salad
Noodle pasta salads do not get enough love. This one is infused with Vietnamese-inspired flavors using ingredients like fish sauce, rice vinegar, basil, mint, and mung bean sprouts. You can also serve this salad with a side of grilled meat or seafood to make it a more filling dinner or lunch option. Get the recipe here.
7. Avocado, Tomato, and Goat Cheese Toast
Take your average avocado toast and make it not so average by sprucing it up with tomatoes, goat cheese, arugula, basil, and a drizzle of balsamic glaze. Get the recipe here.