You Can Now Make Your Own Custom Ice Cream Bar In New York City

*sobs*

Ice cream bars are great and all, but even better than a chill, normal ice cream bar, is one you can CUSTOM MAKE YOURSELF — which is now a dream that can become a reality at Magnum's new Soho pop-up store in New York City.

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The only downer is that they're pretty pricey, coming in at $7 per bar, but it's not a terrible one-time splurge for the experience itself. Because I am a lover of all things chocolate, I trekked down to the pop-up shop to try it out myself.

Step 1: Pick your toppings. There are 20 different ~premium~ toppings to choose from, and tragically, you can ONLY pick three. (Which was the hardest decision I've had to make all week.)

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You can go crazy with gold flakes and rose petals, or you can keep it traditional with cookie crumbles or chopped hazelnuts.

Step two: Pick your ice cream bar flavor. You can choose between vanilla bean or rich chocolate.

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Step 3: Pick your chocolate coating. You have a choice between milk, dark, or white chocolate, and then the masterful ice cream magician dunks it in the pool of liquid gold (chocolate).

Kristin Harris / BuzzFeed

Step 4: Your glorious mix of toppings are beautifully distributed across the front and back of your ice cream bar.

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So beautiful.

Step 5: You pick yet another chocolate drizzle to top off your delicious work of art.

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And that's it. Your masterpiece is complete.

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I meannnn???!! They're almost too pretty to eat.

Kristin Harris / BuzzFeed

Kristin Harris / BuzzFeed

(JK, I ate them all.)

If you want to become a professional ice-cream-bar-maker like myself, the store is open now through mid-August from noon to 9 P.M. daily.

Kristin Harris / BuzzFeed

Kristin Harris / BuzzFeed

Head here for more info!