Autumn’s Appetizers
You have to consider all the fall items available to you when choosing what you are going to serve. The appetizer is the item that is going to start off everything. It might be a good idea to start with something like pumpkin and cheese croquettes. Remember, the idea is to keep your appetizers small.
Fall’s Dinner
The main dish should be hearty, interesting, and contain ingredients that scream fall. One great dish you can consider is lamb with roasted rosemary sweet potato. The sweet potato is going to complement the tender lamb meat, which should make this dish great.
Soup It Up
You should also consider the soup you are going to serve. Autumn does bring a bit of a chill to the environment, meaning some warmth can do the body good. A good autumn butternut soup can really liven things up and pairs beautifully with many meals.
Wine Matters
You should think about the wine you are going to be serving with the dinner. There are a lot of wines you can consider in the summer, such as a good old honey-mead or an apple wine. Of course, these are just some ideas, but you can stick to a classic red or white wine, depending on your meal. Visit a wine emporium like JJ Buckley Fine Wines or someone similar to get advice about what would go best with your meal.
Apple Dessert
Autumn is a great time for apples, which means that apple crisps or apple pies should definitely work with your meal. Both of these desserts are relatively easy to make and should satisfy that sweet tooth your guests might have. Be sure to make enough for guests who are going to want more.
These are just some ideas you can consider when planning your autumn-based dinner. You do not have to stick to these ideas, but make sure to step outside your comfort zone with at least one of your dishes. It is okay to get a few ideas from recipe sites, too. It might also be a good idea to do a trial run to make sure that your meal comes out exactly how you want it to.