Both slow cookers and Instant Pots are perfect for those days when just the thought of cooking exhausts you...
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That's because they can help you cook up a dinner without having to put in a ton of effort.
And, to add to their appeal, there are a ton of genius tricks that make using them even easier.
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Tricks like fitting a probe thermometer through the hole in the lid of your slow cooker to know exactly when the meat is done...
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You can position it so the probe is directly in the roast the whole time — no more guessing!
Or lining the lid with a paper towel to soak up all the condensation...
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This will make the top of your food crispy and brown (perfect for slow cooker mac and cheese).
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Or how about using your Instant Pot to cook perfect hard-boiled eggs that are easy to peel...
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Fast and easy.
Or something as simple as sautéing certain ingredients before adding them in to make the end product taste infinitely better...
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For both slow cookers and Instant Pots.
So, how do you hack your slow cooker and Instant Pot?
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Any tips for making cooking easier, faster, or cleaner with them?
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