Baking vegan cookies that taste amazing is possible, it just comes down to finding the right recipe.
So we went ahead and rounded up 14 of our favorite vegan cookie recipes to make this holiday season the most delicious one yet.
Part peanut butter cookie, part oatmeal cookie — what could be better? Get the recipe.
Coconut oil replaces butter in these chewy-yet-crispy cookies and gives them just the tiniest hint of coconutty flavor. Get the recipe.
3. Vegan Mint Cookies
Using store-bought crackers as the base of these cookies makes them a cinch to throw together (and super crisp!). Get the recipe.
4. Snowball Cookies
These festive snowball cookies are not only vegan, but 100% gluten-free. Get the recipe.
Tahini, which can be found in the international section of most grocery stores, is a mixture of ground sesame seeds and gives these cookies an intense nutty flavor. Get the recipe.
Swirling peanut butter into the cookie batter right before baking gives these cookies a stunning presentation and an extra pop of flavor. Get the recipe.
Because pumpkin spice season is all winter long — and who wouldn't want a sugar cookie topped with pumpkin butter frosting? Get the recipe.
Thumbprint cookies filled with a vegan caramel made with almond butter and maple syrup? Sign me up. Get the recipe.
9. Red Velvet Crinkle Cookies
Just make sure the red food coloring you use is labeled vegan, as some brands are made with ingredients that are not vegan-friendly. Get the recipe.
Feel free to use whatever jam you have on hand to make these cookies — from strawberry to apricot. Get the recipe.
11. Chocolate Chip Sprinkle Cookies
Proof that just because something is vegan doesn't mean it can't be fun. Get the recipe.
The perfect simple cookie recipe to decorate with royal icing for the holidays. Get the recipe.
Keep a stash of these unbaked cookie pucks in your freezer and bake them whenever your cravings strike. Get the recipe.
14. Vegan Chocolate Chip Cookies
The classic — just minus the butter and eggs. Get the recipe.
