So when Drummond posted a step-by-step guide for easily chopping hard-boiled eggs on her Facebook page, people took notice.
The hack, which utilizes a wire cooling rack placed over a large bowl, quickly dices hard-boiled eggs without having to use a knife.
To do it, you just place an egg on top of the rack and gently press down.
And although the pieces are not as perfect as using a knife, they're just fine for using in egg salad.
So the next time you find yourself having to chop up a ton of boiled eggs (after Easter, perhaps), bust out your cooling rack to make life easier.
What's your favorite Pioneer Woman cooking hack? Let us know in the comments!
And if you're looking for more cooking hacks, check out these posts: