14 Protein-Packed Dinners Made With A Can Of Chickpeas

If you love buffalo chicken wraps, you'll love this vegetarian version made with spicy chickpeas. Get the recipe here.

This vegan coconut curry is made entirely in one pan. Try it over rice for a hearty meatless dinner. Get the recipe here.

This vegan mac and cheese gets it's cheesy flavor from a combination of coconut milk and nutritional yeast. Get the recipe here.

Roasted cauliflower and chickpeas replace meat in these protein-packed veggie tacos. Get the recipe here.

These homemade chickpea burgers are a great alternative to the frozen veggie patties filled with a laundry list of ingredients. Get the recipe here.

This salad is loaded with a whole can of chickpeas AND quinoa for a double hit of protein. Get the recipe here.

Start this soup in the morning and come home to a comforting stew waiting to be eaten. Get the recipe here.

Think of these fritters as the lighter, baked version of falafel and serve them in pita, over rice, or in a salad for a boost of lean protein. Get the recipe here.

This riff on the Italian staple swaps chicken for chickpeas for a vegetarian take on the hearty classic. Get the recipe here.

Quinoa, chickpeas, and pistachios make this salad a protein-lovers dream. Get the recipe here.

This delicious curry is not only packed with lean protein, it's also vegan. Get the recipe here.

Kale salad gets a major upgrade from a generous topping of tandoori-spiced chickpeas. Get the recipe here.