How Many Of These Weird Food Combos Have You Tried?

How many of these have you tried?

1. Apple pie and cheddar cheese

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Even though this seems so wrong, apple pie and cheddar cheese is so right.

The best way to enjoy this combo? By melting the cheese onto the pie crust.

2. Kimchi and hot chips

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The sour, spicy taste of kimchi goes perfectly with crisp, potato-y hot chips. The texture clash is also 10/10.

3. Nutella and cheese

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Chocolate and cheese might not sound like the most organic duo, but trust us on this; it's bloody delish.

Pro tip: try it in a toastie or a jaffle.

4. Bacon and honey

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If you didn't think you could love bacon any more than you already do, we suggest dousing it with honey, and eating it with pancakes or an omelette.

5. Caramel and chilli

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Everyone with a sweet tooth loves caramel, but who would have known that adding a splash of chilli makes it even more moreish?

6. Maple syrup and fried chicken

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Everyone's got a favourite condiment when it comes to fried chicken, but not many list maple syrup as the go-to. Sticky and sweet, this combo is seriously satisfying.

7. Fries and soft serve

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If you didn't dunk fries into soft serve as a kid, did you even have a childhood? This nostalgic combo is timeless.

8. Avocado and chocolate

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Avocado and chocolate is one well-kept secret. Mix the two for a thick, creamy sweet treat. Or use them as a base for one delicious chocolate mousse.

9. Burgers and peanut butter

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Another unexpected additive, peanut butter gives a serious flavour blast to the ordinary burger. Think satay on a budget.

10. Strawberries and sour cream

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Might seem like a weird flex, but the tartness of the sour cream cuts through the natural sweetness of strawberries in a really good way.

11. Peanut butter and banana

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If you've never had peanut butter and banana on toast, put it on your list. Creamy, crunchy and tasty, this weird combo is the ultimate breakfast food.

12. Ice cream and soy sauce

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Okay so, the soy sauce brings out the flavour of the ice cream. But don't go drowning your dessert in it; just a few drops will do.

13. Pretzels and coconut

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Salty and crunchy with a hint of sweetness, pretzels and coconut flakes will become your new-favourite trail mix combo.

14. Watermelon and blue cheese

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Another sweet and salty mash up, make watermelon and blue cheese the stars of your next cheeseboard.

15. Vegemite and hummus

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If you like vegemite and avo on toast, you'll love this. The saltiness of yeast extract really brings out the creamy, nutty flavour of hummus.

This bad boy is best served on toast.

16. Salami and grapes

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You've probably seen these on the same charcuterie board, but never thought to pair them up. Definitely give this a go and enjoy the sweet acidity of the grapes cut through the smokey, saltiness of the salami.

17. Sweet potato and marshmallow

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Americans have been making sweet potato and marshmallow casserole for years, and the rest of the world is just catching up. Sweet and filling, this mash up makes the ultimate weird yet satisfying dessert.

The best results can come from the most surprising of combinations. Discover the unexpected scents of the new Impulse body sprays, made in collaboration with Maddie and Kenzie Ziegler.

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