Tasty

This Spicy Slow Cooker BBQ Will Spook You Into Devouring It All

This is so easy to make and so delicious. You're going to devour it!

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INGREDIENTS

Serves 4 - 6

Sweet ‘n’ Spicy BBQ Sauce:

1 cup ketchup

¼ cup yellow mustard

⅓ cup apricot preserves

½ cup chipotle peppers, canned and diced

6 cloves garlic, diced

1 tablespoon ginger, diced

1 tablespoon Worcestershire sauce

2 tablespoon apple cider vinegar

1 teaspoon salt

½ teaspoon ground black pepper

Protein:

2 pounds pork shoulder, or butt

1 pound sausage link

½ pound baby back ribs

PREPARATION

1. In a large bowl, mix all ingredients for the sweet ‘n’ spicy sauce.

2. In a slow cooker, place all protein and pour sauce over until evenly coated.

3. On high, cook for 4 hours, or on low for 8 hours.

4. Portion any meat with a side of veggies and the spicy sauce.

5. Enjoy!

Inspired by: http://www.foodnetwork.com/recipes/ree-drummond/sticky-spicy-slow-cooked-ribs.html

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