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24 Healthyish Meat-Free Comfort Foods That'll Make You Say "Whoa"

You won't miss the meat.

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2. Roasted Tomatoes with Goat Cheese Polenta

Pinch of Yum / Via, Pinch Of Yum / Via

Not only does this recipe call for just about five ingredients, but it also makes for great leftovers. Get the recipe.


5. Vegan Spiced Sweet Potato and Grilled Portobello Tacos

Cocoon Cooks / Via

An easy spice mix made with paprika, cinnamon, cumin, ginger, and cayenne takes these grilled veggies to the next level. Dress them with homemade pico de gallo or any of your favorite taco toppers. Get the recipe.

6. Zucchini and Eggplant Lasagna

Living Lou / Via

There are no noodles in this hearty lasagna recipe, but between the layers of grilled veggies, marinara sauce, ricotta, and mozzarella cheese, you'd never notice. Get the recipe.

7. Vegan Veggie "Bic Mac" Burger

Neurotic Mommy / Via

Looking to satisfy a burger fix? Opt for these juicy patties, which are made with mushrooms, onion, carrots, and zucchini. Get the recipe.


8. Vegan Tofu Nuggets

Nadia's Healthy Kitchen / Via

Coated in crushed cornflakes, ground almonds, garlic, paprika, and chili powder, then baked to crispy perfection, these tofu nuggets are the ultimate kid-friendly dinner or finger food for a crowd. Get the recipe.

9. Vegetable Cobbler

Amuse Your Bouche / Via

If you don't have time to make the homemade scone topping, opt for biscuit dough. It'll taste equally delicious and take a fraction of the time. Get the recipe.

10. Roasted Sweet Potato and Black Bean Quesadillas

Don't Go Bacon My Heart / Via

Sometimes, you just want to sink your teeth into a quesadilla. This version is filled with black beans and creamy mashed sweet potatoes that get a kick from smoked paprika, cumin, coriander, and cayenne. Get the recipe.


13. French Onion Soup Casserole

Emma Christiensen via The Kitchn / Via, Christine Han via The Kitchn / Via

It's like your favorite soup and cheesy casserole became one...and what could possibly be bad about that? Get the recipe.

14. Eggplant Meatballs

The Hanging Spoon / Via

Serve these meatless balls over pasta or zucchini noodles, or toss them into a roll for a meatball sub. Get the recipe.


18. Vegan Cassoulet with Mushrooms and Chard

Feed Me Phoebe / Via

If you've never had cassoulet, it's a French classic recipe that's essentially comfort in a bowl. This meatless version is loaded with white beans, leeks, chard, mushrooms, carrots, and celery, all cooked in a wine broth. Get the recipe.

19. Crispy Brussels Sprouts Au Gratin

The Baker Chick / Via

The best part about this decadent dish is that most of the ingredients — milk, butter, breadcrumbs, olive oil, and flour — are probably already sitting in your kitchen. Get the recipe.


20. Sweet Potato Gnocchi with Caramelized Mushrooms and Goat Cheese

Half Baked Harvest / Via

This gnocchi looks fancy AF (and it sure tastes like it), but the truth is it's made with just mashed sweet potato, ricotta cheese, eggs, salt, and Parmesan cheese. Get the recipe.

21. Vegan Buffalo Cauliflower Wings

Vegan Heaven / Via

You can easily substitute some ingredients in this recipe, such as flour and milk, to make it vegetarian, gluten free, or completely vegan, depending on your dietary restrictions. Get the recipe.

22. Chickpea Subs

The Crunchy Chronicles / Via

These chickpea meatballs are crispy on the outside and moist on the inside. Tossed in marinara sauce and cheese and folded in a hot dog bun, you've got comfort food at its finest. Get the recipe.

23. Mushroom and Kale Stroganoff

Bev Cooks / Via

The sautéed garlic and mushrooms are the perfect light and fresh complement to this otherwise totally decadent dish. Get the recipe.

24. Vegan Lemongrass Coconut Curry Soup with Sweet Potato Noodles

Salt and Lavender / Via

Coconut milk, ginger, Thai red curry paste, cilantro, and basil give this curry a serious punch. You can use whatever noodles you like best, like spiraled vegetables, egg noodles, ramen, or rice noodles. Get the recipe.