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    30 Delicious And Seasonal Recipes I Personally Can't Wait To Make Now That It's September

    Don't tell the other months, but September might just be the most delicious.

    September is undoubtedly my favorite month. The weather is still reminiscent of summer and all of summer's best produce is still in season, but it's subtly starting to feel a bit more like fall with milder temperatures, breezy nights, and, of course, pumpkin spice. Here are some amazing recipes to make this month.

    A produce chart listing what's in season in September.

    1. Apple Pie Overnight Oats

    Apple Pie Overnight Oats.
    Eating Bird Food / Via

    It's like dessert for breakfast, so what could be bad?

    Recipe: Apple Pie Overnight Oats

    2. Raspberry Oatmeal Breakfast Bars

    Lexi's Clean Kitchen / Via

    Made with rolled oats, vanilla, maple syrup, and oat flour, these bars are a quick and delicious breakfast on the go that double as a satisfying treat for your sweet tooth.

    Recipe: Raspberry Oatmeal Breakfast Bars

    3. Cinnamon Sugar Pumpkin Muffins

    Pumpkin muffins topped with powdered sugar.
    Mom on Time Out / Via

    The time has finally come. It's officially pumpkin season. 

    Recipe: Cinnamon Sugar Pumpkin Muffins

    4. Lemon Zucchini Bread

    A loaf of lemon zucchini bread.
    A Latte Food / Via

    Classic zucchini bread gets a lighter, zestier, and brighter take thanks to lemon juice and Greek yogurt. You can always leave off the citrus icing if it's too sweet for your breakfast taste.

    Recipe: Lemon Zucchini Bread

    5. Beet Salad with Feta and Pistachios

    Beet Salad with Feta and Pistachios
    Feasting at Home / Via

    You can steam or roast the beets ahead of time and keep them in the fridge. When you're craving this hearty and delicious salad, just slice 'em up.

     Recipe: Beet Salad with Feta and Pistachios

    6. Cauliflower, Fennel and White Bean Salad

    Cauliflower, Fennel and White Bean Salad
    Rebel Recipes / Via

    This filling salad can be made with pretty much whatever vegetables you have on hand like cauliflower, fennel, pepper, broccoli, Brussels sprouts, and more. Just roast the veggies in the oven, toss with the beans, and drizzle with the tangy tomato salsa.

     Recipe: Cauliflower, Fennel and White Bean Salad

    Craving California / Via

    Using a thin cut like skirt steak, hangar steak, or bavette steak not only keeps things more affordable, but it also makes for a speedy meal.

    Recipe: Skirt Steak Salad With Farro, Arugula, and Feta

    8. Pumpkin Coconut Curry

    Lazy Cat Kitchen / Via

    This curry is made with coconut milk and pumpkin or butternut squash, which makes the whole dish tastes delectably creamy even though it's totally vegan.

    Recipe: Pumpkin Coconut Curry

    Girl on the Range / Via

    Savory pie is always a good idea. Start with pie dough (store bought is fine) and fill it with whatever vegetables are in season (like tomatoes and zucchini). Add beaten egg, cheese, and basil, and bake until the center is set and the crust is golden brown.

    Recipe: Savory Tomato, Zucchini, and Basil Pie

    10. Fig and Caramelized Onion Flatbread

    Flatbread with fig and caramelized onions.
    Little Broken / Via

    Start with store bought naan or flatbread and you've got a sophisticated meal that comes together in no time.

    Recipe: Fig and Caramelized Onion Flatbread

    11. Sheet Pan Chicken Fajitas

    Tastes Better From Scratch / Via

    Toss all of the ingredients on a sheet pan (including the tortillas to warm them up), then serve these fajitas DIY style with guacamole, salsa, and sor cream.

    Recipe: Sheet Pan Chicken Fajitas

    12. Summer Squash and Ricotta Galette

    A summer squash galette.
    This Mess Is Ours / Via

    This rustic tart is ideal for brunch, lunch, or dinner. Best of all, you can make it on Sunday and enjoy it throughout the whole week.

    Recipe: Summer Squash and Ricotta Galette

    Baker By Nature / Via

    Cooking fish at home can seem intimidating, but this flaky, tender cod is quick, easy, and a guaranteed crowd pleaser. Serve it with rice, noodles, or your favorite grain.

    Recipe: Pan-Seared Cod in White Wine Tomato Basil Sauce

    How Sweet Eats / Via

    Fall is so much more than pumpkin spice. Use pumpkin in a handful of savory recipes like these decadent lasagna rollups.

    Recipe: Pumpkin Lasagna Rollups With Crispy Sage

    15. Mexican Street Corn Avocado Toast

    Avocado toast topped with Mexican street corn.
    The Delicious Plate / Via

    Avocado toast gets an exciting twist. Here, it's topped with Mexican-inspired grilled corn that has been mixed with lime juice, yoghurt, cilantro, and cayenne pepper.

     Recipe: Mexican Street Corn Avocado Toast

    The First Mess / Via

    For those chilly fall nights, look no further than this soothing, warming, and totally vegan white bean and veggie soup.

    Recipe: Creamy White Bean Soup with Kale and Lemon

    17. Beet Risotto With Goat Cheese

    Creamy beet risotto with goat cheese.
    Platings and Pairings / Via

    This risotto is almost too pretty to eat, but you wouldn't be able to resist even if you tried.

     Recipe: Beet Risotto With Goat Cheese

    Simply Scratch / Via

    If you're searching for the ultimate fall party app, you've found it.

    Recipe: Honey Baked Brie With Fig Jam and Walnuts

    19. Slow Roasted Salmon with Orange and Fennel

    Slow roasted salmon with orange and fennel.
    Coley Cooks / Via

    Slow roasting salmon makes it virtually impossible to overcook. The result is fork-tender, super juicy salmon that basically melts in your mouth.

    Recipe: Slow Roasted Salmon with Orange and Fennel

    Half Baked Harvest / Via

    Even if you don't want to follow this entire recipe to the T, just make the meatballs. They're crispy on the outside, juicy on the inside, and you can serve them with anything from pasta or rice to mashed potatoes.

    Recipe: Zucchini Parmesan Chicken Meatballs with Lemon Pasta Carbonara

    21. Sausage Stuffed Eggplant Boats

    Diethood / Via

    Think: Eggplant Parmesan but so much simpler to make. Hollowed out eggplant boats are stuffed with a mixture of onion, sausage, olive oil, and herbs, covered with shredded cheese, and baked until melty.

    Recipe: Sausage Stuffed Eggplant Boats

    22. Summer Squash and Basil Pasta

    Summer squash rigatoni with basil.
    Bon Appetit / Via

    If you're intent on holding onto summer for as long as possible, this pasta is a great way to do it. I love making it with a tubular pasta like rigatoni or penne to sop up all the cheesy, lemony, oily sauce, but any pasta shape will do.

    Recipe: Summer Squash and Basil Pasta

    23. Chicken in Lemon Shallot Sauce

    Season and Thyme / Via

    Turn the boneless, skinless chicken breasts sitting in your fridge into a seriously satisfying weeknight meal. Try serving it over mashed potatoes, couscous, or orzo to make the most of the creamy lemon sauce.

    Recipe: Chicken in Lemon Shallot Sauce

    Half Baked Harvest / Via

    It's still seafood season, so take full advantage. Perfectly caramelized scallops taste incredible over charred corn, bacon, and avocado salad. You'll just want to make sure to enjoy every last drop of the white wine and butter pan sauce.

    Recipe: Brown Butter Scallops with Corn, Bacon, and Avocado Salad

    25. Hunan-Style Steamed Eggplant

    The Woks of Life / Via

    Make this Chinese-inspired eggplant as a side dish or serve it over rice to turn it into a vegetarian main.

    Recipe: Hunan-Style Steamed Eggplant

    26. Plum Crumble With Oat Crust

    Beauty Bites / Via

    If you don't have plums, you can make this recipe with whatever fresh fall produce you can find like pears or apples.

    Recipe: Plum Crumble With Oat Crust

    Fork Knife Swoon / Via

    Ever-so-salty cinnamon graham cracker crust, creamy cheesecake filling, and sweet figs make for an unbeatable dessert.

    Recipe: Goat Cheese Cheesecake Bars with Figs and Honey

    28. Apple Cinnamon Bread

    Plated Cravings / Via

    This is essentially an apple cake, but calling it bread makes it totally appropriate for breakfast, too.

    Recipe: Apple Cinnamon Bread

    29. Raspberry Bourbon Smash

    Our Balanced Bowl / Via

    Bourbon, fresh muddled raspberries, lime, fresh mint, and a little club soda is all you need for these simple yet impressive cocktails. If you like your drink on the sweet side, add some simple syrup or a drizzle of agave.

    Recipe: Raspberry Bourbon Smash

    30. Harvest Apple Mule

    Someone holding an apple mule.
    Inspired By Charm / Via

    The classic Moscow mule gets a seasonal twist thanks to apple cider and cinnamon.

    Recipe: Harvest Apple Mule

    What are you cooking this month? Let me know in the comments!