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We Dare You Not To Try This Deconstructed Pizza Recipe

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½ green bell pepper

½  cup white onion, diced

2 cloves minced garlic

1 pound pre-made pizza dough

1 ¼ cup marinara sauce

2 cups shredded mozzarella cheese, divided

4 ounces pepperoni


1. Preheat oven to 375℉

2. Heat a large sauté pan over medium heat.  Add the sausage and break up with a wooden spoon as it cooks.  Fold in the bell pepper, onion, and garlic.  When sausage is fully cooked, remove from heat and set aside.

3. Cut the pizza dough into 1 ½ inch pieces.  Toss in a bowl with marinara sauce, sausage mixture, half the pepperoni, and 1 cup of mozzarella.

4. Pour into a greased pizza pan or cast iron skillet.  Top with remaining 1 ¼ cups mozzarella and pepperoni pieces.  

5. Bake 25-30 minutes until golden and dough is cooked through. Cut into wedges.

6. Enjoy!