back to top

TSQ MKT Brings Distinctive Food And Retail Offerings To The Crossroads Of The World

A year-round culinary showcase of NYC's unique food and retail offerings, TSQ MKT brings together the city’s most iconic operators at the center of the universe – Times Square – to complement the vibrant public arts programming, entertainment and dynamic events that characterize the storied public plaza.

Posted on

Summer Rolls from Two Tablespoons

Two Tablespoons is dedicated to making healthy wholesome vegetarian and vegan food from scratch, offering bright and rich flavors and unique concepts. The Lentil Roll (above) is filled with quinoa, goat cheese, and beets, while the Tofu Roll has baked tofu, carrots, and red cabbage.

Tunisian Tuna Pizza from Rock Pizza Scissors

Baked in a stone deck oven right in the middle of Times Square, Rock Pizza Scissors makes fresh handmade pizzas using unique, seasonal toppings and dough made by hand throughout the day. The Tunisian Tuna is topped with harissa, tuna, olive, potato, fried egg, fresh parsley, and preserved lemon.

Corn and Pork Tacos from Toloache Taqueria

An outpost of Toloache restaurant, Toloache Taqueria brings authentic tacos, burritos, quesadillas, and other Mexican fares. The corn is topped with butter, cotija cheese, and chili powder, while Al Pastor taco includes flavorful pork, pineapple relish, onions, parsley, and wedges of lime.

Sushi Burrito from Hai Street Kithchen and Co.

Hai Street Kitchen & Co. is a fresh and urban Japanese-casual food stand that offers delicious sushi burritos and poke bowls with all-natural ingredients. Treat your taste buds with mouth-watering options, such as the Slammin' Salmon, which is made with tataki salmon, gochujang sauce, romaine, cucumber, pickled jicama, red cabbage, and tempura crunch.

Hot Dogs from SnackBox

SnackBox specializes in custom-made all beef hot dogs topped with some of the most unique toppings, sauces, and condiments. Made with natural casings, the hot dogs are lightly smoked and seasoned to create a well rounded unique flavor. The K Town, pictured above, is topped with kimchi, onions, and mustard for a fusion of Asian and American flavors.

BBQ from Mighty Quinn's

Mighty Quinnʼs brings together the best of all great BBQ techniques to create something uniquely its own. The process begins with the best, all-natural meats and poultry, seasoned with perfect spice blends and then smoked with wood for many hours until the perfect harmony of smoke, flavor, and time emerges. The juicy, tender spare ribs are rubbed in Mighty Quinn's BBQ sauce and dusted with sea salt.

Empanadas from Nuchas

With the mission of redefining the culinary concept of "hand-held foods," Nuchas offers Argentinian favorites like empanadas and medialunas made with quality ingredients that are responsibly sourced. Filled with various toppings and proteins, including ground beef, spicy chicken, short rib, and portobello mushrooms, all the empanadas from Nuchas are made with flavorful dough.

Waffles from Wafels and Dinges

One of the most iconic food vendors in NYC, Wafels & Dinges will satisfy your sweet tooth in a heartbeat. You can get everything from the chewy, doughy liege wafels made with pearl sugar to the classic Brussels wafels with light, crispy texture. The wafels can be topped with sweet dinges like spekuloos spread, nutella, whipped cream, and fruits.

This post was created by a member of BuzzFeed Community, where anyone can post awesome lists and creations. Learn more or post your buzz!