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Cook Through The Momofuku Milk Bar Cookbook At Bake The Book Class

Learn the essentials of creating tasty desserts from the Momofuku Milk Bar during this interactive class.

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Milk Bar, an award-winning bakery from chef & owner Christina Tosi, offers interactive baking classes where participants can make and sample tasty treats. Participants are equipped with all the necessary kitchen tools and ingredients to create Milk Bar's signature desserts, such as the funfetti birthday cake, truffles, crack pie, and more.

Milk Bar, an award-winning bakery from chef & owner Christina Tosi, offers interactive baking classes where participants can make and sample tasty treats. Participants are equipped with all the necessary kitchen tools and ingredients to create Milk Bar's signature desserts, such as the funfetti birthday cake, truffles, crack pie, and more.

Milk Bar never bakes its cakes in a round pan, but instead in a sheet pan. This allows the cake to be baked consistently throughout, so that you don't get edges that are too burnt or centers that are under-cooked.

Milk Bar never bakes its cakes in a round pan, but instead in a sheet pan. This allows the cake to be baked consistently throughout, so that you don't get edges that are too burnt or centers that are under-cooked.

The cake is molded into three round layers from the flat sheet pan. They are then stacked together to create the base of the three-layer birthday cake.

The cake is molded into three round layers from the flat sheet pan. They are then stacked together to create the base of the three-layer birthday cake.

In order to preserve the moistness of the cake, each layer is treated to two spoonfuls of whole milk + clear vanilla extract mixture.

In order to preserve the moistness of the cake, each layer is treated to two spoonfuls of whole milk + clear vanilla extract mixture.

The cake is then topped with generous scoops of rich buttercream frosting. Don't be shy about topping the cake with the frosting!

The cake is then topped with generous scoops of rich buttercream frosting. Don't be shy about topping the cake with the frosting!

Once the top layer has been smothered with frosting, then they are topped with sprinkles of rainbow cake crumbs. These add nice crunchy texture to the cake.

Once the top layer has been smothered with frosting, then they are topped with sprinkles of rainbow cake crumbs. These add nice crunchy texture to the cake.

While the cake is placed in the refrigerator for 30-45 minutes, participants also get to create one of Milk Bar's most popular treats: birthday cake truffles. The vanilla rainbow cake is mixed with vanilla infused milk to create cookie-dough like texture, and then coated with white chocolate and rolled in rainbow cake crumbs.

While the cake is placed in the refrigerator for 30-45 minutes, participants also get to create one of Milk Bar's most popular treats: birthday cake truffles. The vanilla rainbow cake is mixed with vanilla infused milk to create cookie-dough like texture, and then coated with white chocolate and rolled in rainbow cake crumbs.

The final product that each participant get to take home is a beautiful 6-inch birthday cake and truffles.

The final product that each participant get to take home is a beautiful 6-inch birthday cake and truffles.

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