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    19 Grits Recipes That Will Transport You To The South

    Polenta who?

    Jenny Chang / BuzzFeed

    Grits: a dish of coarsely ground corn kernels boiled with water or milk.

    Particularly worshipped in states below the Mason-Dixon Line.

    1. Traditional Grits

    A Dash Of Soul / Via adashofsoul.com

    It's true, grits can be bland on their own. But top with cheese, syrup, or sugar, and watch your worries melt away.

    2. Pimento Cheese Grits

    Lauren / Via adashofsoul.com

    When asking a question in the South, cheese is usually the answer.

    3. Easy Cheesy Smoked Gouda Grits

    Matt Duckor / Via bonappetit.com

    Again with the cheese! Are you understanding the Southern food scene yet?

    4. Shrimp and Grits for One

    Cassie Johnston / Via backtoherroots.com

    You don't even have to share!

    5. Garlic Quinoa Grits

    Lauren / Via adashofsoul.com

    Quinoa bumps up the nutrition factor in this updated version of the staple.

    6. Shrimp with Fresh Corn Grits

    Christina Holmes / Via bonappetit.com

    Fresh, grated corn helps thicken and add rich flavor.

    7. Slow Cooker Grits

    Robyn / Via addapinch.com

    Take a break from the hustle to match this delicious Southern dish's pace.

    8. Crawfish and Grits

    Creole Contessa / Via creolecontessa.com

    Crawfish are the baby cousin of the beloved lobster. This dish might leave you with a new preference between them.

    9. Creamy Cheddar Herb Grits

    Lauren / Via adashofsoul.com

    Play around with different herbs to totally change the flavor of the dish.

    10. Millet Grits With Goat Cheese and Chives

    Heather Sage / Via asageamalgam.com

    This totally counts as the green on your plate.

    11. Smothered Grits With Jalapeno Sausage and Bacon

    Creole Contessa / Via creolecontessa.com

    The South: where really good food is smothered with more really good food.

    12. Breakfast Souffle of Grits, Cheese, Eggs, and Onions

    Kana Okada / Via bonappetit.com

    Feeling fancy? Upgrade those grits to new heights.

    13. Lemon Garlic Shrimp and Grits

    Maya / Via alaskafromscratch.com

    If things are too rich and creamy (is that possible?), lighten it up with lemon.

    14. Grits Dressing

    Andres Overgaard / Via bonappetit.com

    Dressing isn't just a salad topper in the south, it's an entire dish (that would be stuffing to you Northerners.)

    15. Grits With Old-Bay-Frizzled Shallots and Fried Egg

    Phoebe / Via biggirlssmallkitchen.com

    Old Bay seasoning makes the Southern food world go 'round.

    16. Savory Big Brunch Grits

    Amanda Duncan / Via peachesplease.com

    Brunch is BIG in the South. Make sure your cast iron skillet is even bigger.

    17. Easy Louisiana Creole Shrimp and Grits

    Claire / Via alittleclaireification.com

    Even in the midst of the coldest winter, this dish will brighten your day like Southern summer heat.

    18. Smoked Cheddar Grits with Broiled Heirloom Tomatoes

    Kiersten Frase / Via ohmyveggies.com

    Long live grits (...and cheese).

    19. Sweet Corn Grits with Berries and Honey

    Alanna Taylor-Tobin / Via bojongourmet.com

    It's a main dish! It's a side! And now, its your sticky-sweet dessert too. Is there anything grits can't do?

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