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    Apr 20, 2016

    17 Cocktails Every "Game Of Thrones" Lover Must Try

    Welcome GoT back in drunken style.

    1. This House Targaryen cocktail.

    gruszkazfartuszka.pl

    Ingredients:

    Grenadine

    50ml of white rum

    A splash of your preferred spirit

    Method:

    Pour the spirit into a glass and swirl it carefully so that the liquid cover the sides of the glass, then pour away the remaining alcohol. Pour a drop of grenadine into the bottom of the class, and then finish by pouring the rum on top. Set fire to the alcohol before serving.

    – Gruszka z Fartuszka, creator of gruszkazfartuszka.pl

    2. The herbal Valar Morghulis.

    Portobello Road Gin

    Ingredients:

    50ml gin

    3 dashes absinthe

    20ml lemon juice

    Sprig of rosemary

    Sprig of lavender

    Tonic water

    Method:

    Shake all the ingredients together except for the tonic water. Then double-strain your drink through a sieve into a drinking horn (or glass) packed with crushed ice. Top up with the tonic water.

    – Jake Burger, Master Distiller at Portobello Road Gin

    3. The chocolate and vanilla White Walker.

    aheapingspoonful.com

    Ingredients:

    White chocolate liqueur

    Vanilla cream soda

    Blue Curaçao

    Method:

    Fill a tall glass with ice, then fill it halfway with white chocolate liqueur. Fill the rest of the glass up with vanilla cream soda. Finally, slowly and gently pour a spoonful of blue Curaçao over the top (the drink should look layered: light blue on top with white below).

    A Heaping Spoonful

    4. The cinnamon apple Red Viper

    sugarandsoul.co

    A shot of apple cinnamon in a pint of cider is a far classier version of a snakebite. Recipe here.

    5. This House Stark martini

    gruszkazfartuszka.pl

    Ingredients:

    Tonic water

    30ml gin

    Lemon juice

    Sugar

    Method:

    Pour your tonic water into a container and place this in the freezer until your tonic water is completely frozen. Then, put some sugar in a shallow dish, and smear the edge of a martini glass with a little lemon juice. Roll the lemon juice-smeared edge into your sugar dish, so that the sugar sticks to it, then put the glass into the freezer.

    Take your frozen tonic water out, and crush it with a spoon. Put this in your (now chilled) martini glass . Pour the lemon juice and gin over the top.

    – Gruszka z Fartuszka, creator of gruszkazfartuszka.pl

    6. The ginger and cranberry Ygritte

    badducks.wordpress.com

    Ingredients:

    45ml vodka

    15ml cranberry juice

    15ml lemon juice

    A splash of ginger ale

    2 strawberries

    Method:

    Mix all the liquid ingredients together. Garnish with the strawberries.

    Double Neat

    7. The Kissed by Fire ale and tomato cocktail

    Portobello Road Gin

    Ingredients:

    50ml gin

    200ml tomato juice

    1 bottle dark ale

    Whole egg

    Cayenne pepper

    Tabasco Sauce

    Method:

    Add all the ingredients together into a shaker, then pour the mixture from one cup to the next with a little crushed ice. Strain the whole thing into a blown dragon egg and serve on a bed of fire. If dragon eggs are unavailable, a glass will do.

    – Jake Burger, Master Distiller at Portobello Road Gin

    8. This House Tyrell cocktail.

    gruszkazfartuszka.pl

    Ingredients:

    Mint

    Basil

    1 tblsp sugar

    50ml lime juice

    80ml gin

    Tonic water

    Method:

    Muddle four basil leaves, four mint leaves, and the sugar in a cocktail shaker. Add the lime juice, gin, and ice, then shake and pour into a glass. Top up with tonic water. Garnish with more lime quarters, and mint and basil leaves.

    – Gruszka z Fartuszka, creator of gruszkazfartuszka.pl

    9. This Blood of the Dragon punch.

    Amanda Picotte / Via winespiritsfood.com

    Ingredients:

    750ml Diplomático Reserva Exclusiva rum

    450ml lemon juice

    300ml rosemary & thyme simple syrup (to make, combine two parts white sugar to one part water, add one sprig of thyme, one sprig of rosemary and bring to a boil. Let stand until cool.)

    150ml of honey

    Method:

    Combine all ingredients in a punch bowl with ice. Ladle into punch glasses. Garnish each glass with sprigs of rosemary and thyme.

    – Emmanuel Pena, Domaine Select Wine & Spirits

    10. This floral Lion & The Rose cocktail.

    Portobello Road Gin

    Ingredients:

    35ml gin

    25ml Abor Gold wine (any Sauternes will suffice)

    1 tsp Rose’s lime marmalade

    1 drop rose water

    20ml egg white

    Method:

    Shake all the ingredients together and strain into your preferred goblet. Garnish with a rose.

    – Jake Burger, Master Distiller at Portobello Road Gin

    11. This House Tully cocktail.

    gruszkazfartuszka.pl

    Ingredients:

    40ml strawberry syrup

    50ml blue Curaçao liqueur

    Approx. 100 ml Sprite

    Method:

    Throw some ice into a glass, then pour the strawberry syrup on top. Next, carefully pour a spoonful of blue Curaçao over the syrup, to create two layers of pink and blue. Finish by carefully pouring the Sprite on top.

    – Gruszka z Fartuszka, creator of gruszkazfartuszka.pl

    12. The ginger and vodka Needle shot.

    aheapingspoonful.com

    Ingredients:

    30ml vodka

    15ml ginger beer

    Juice of half a lime

    Method:

    Pour all the ingredients into a shot glass, then toss it back.

    A Heaping Spoonful

    13. The Winter is Coming flaming cocktail.

    Portobello Road Gin

    Ingredients:

    50ml gin

    12.5ml limoncello

    25ml Grand Marnier

    Juniper berries

    Cinnamon

    Nutmeg

    Method:

    Stir the ingredients together and pour into a large warmed brandy balloon. Serve with a flame bright enough to keep a White Walker at bay.

    – Jake Burger, Master Distiller at Portobello Road Gin

    14. This House Baratheon drink.

    gruszkazfartuszka.pl

    Ingredients:

    50ml water

    50ml honey

    50ml gin

    30ml lemon juice

    30ml orange juice

    Method:

    Make a honey syrup by heating up the honey and water in a saucepan on a low heat, until it comes to the boil, then take it off the heat and leave to cool. Take 30ml of your (now cool) syrup and put this into your shaker. Add the remaining ingredients, shake and pour.

    – Gruszka z Fartuszka, creator of gruszkazfartuszka.pl

    15. The Mother of Dragons champagne cocktail.

    aheapingspoonful.com

    Ingredients:

    Dragonfruit

    Rosé champagne

    Method:

    Scoop balls of dragonfruit out using a half tsp scoop and place them in a champagne flute. Top with the rosé champagne.

    A Heaping Spoonful

    16. This orange and ginger House Greyjoy drink.

    gruszkazfartuszka.pl

    Ingredients:

    1/3 tsp freshly grated ginger

    3 slices of orange

    15ml lemon juice

    30ml Cointreau

    60ml whisky

    Method:

    Muddle the ginger and orange in a cocktail shaker. Add the lemon juice, Cointreau, and whisky and shake thoroughly. Pour into a glass filled with ice cubes, being sure to double strain by pouring through a fine sieve.

    – Gruszka z Fartuszka, creator of gruszkazfartuszka.pl

    17. The Crows Old-Fashioned

    Amanda Picotte / Via winespiritsfood.com

    Ingredients:

    45ml Tariquet VSOP Armagnac

    30ml Amaro Lucano

    2 dashes green Chartreuse

    1 splash simple syrup

    Star anise

    Orange peel

    Method:

    Stir all the ingredients over ice, strain and serve in an Old-Fashioned glass. Garnish with star anise and orange peel.

    – Tad Carducci, bartender, mixologist and co-founder of Tippling Bros

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