go to content
Tasty

These Chocolate-Covered Mini Cakes Are Beyond Delicious

Duh.

Posted on

BuzzFeed Tasty is at it again with the cakes... this time they're covered in delicious chocolate. YES, PLEASE!

View this video on YouTube

youtube.com

Chocolate-Covered Mini Olive Oil Cakes

Chocolate-Covered Mini Olive Oil Cakes Total time: 10 minutes

INGREDIENTS
- 2 cups of flour
- 1/2 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1 1/2 Tbsp. of finely chopped rosemary
- 1 cup of sugar
- 3 large eggs
- 1 cup of olive oil
- 1/2 cup fresh orange juice
- 1 1/2 Tbsp. of orange zest
- 2 Tbsp. of whole milk
- Melted chocolate
- Sugar orange twist for garnish
- Rosemary leaves for garnish

PREPARATION
Combine dry ingredients in a medium bowl, then set aside. Mix together wet ingredients. Slowly add the dry ingredients to wet ingredients until you have a consistent batter.

Oil your mini muffin tin. Spoon enough batter so it’s 1/2 way to the top. Bake at 350°F/175°C for eight to 10 minutes. Remove from oven and let it cool to room temp.

Dip each mini olive oil cake in melted chocolate, top with a sugar orange twist and a few rosemary leaves. Let the chocolate set, then enjoy!

These Chocolate-Covered Mini Cakes Are Beyond Delicious

vine.co

Follow BuzzFeed’s Tasty on Facebook, Instagram, YouTube, Vine, and Twitter for more deliciousness.

Get the BuzzFeed Video app here.

Every. Tasty. Video. EVER. The new Tasty app is here!

Dismiss