Cauliflower Tortilla Tacos
Here's what you'll need:
* 1 head cauliflower
* 2 eggs
* ½ lime, juiced
* ½ teaspoon dried oregano
* ½ teaspoon paprika
* ½ teaspoon chili powder
* Salt, to taste
* Pepper, to taste
Here's what you'll do:
# Preheat oven to 375°F/190˚C
# Chop the head of cauliflower into small pieces.
# Pulse in a food processor until cauliflower is finer than rice.
# Place in a bowl and add salt, to taste.
# Microwave for 4 minutes.
# Drain the cauliflower using a kitchen towel and squeeze out all the excess water.
# After draining add the cauliflower into a bowl and mix in the eggs, lime juice, dried oregano, paprika, and chili powder.
# Mix together and add pepper to taste.
# Roll out 6 balls of the mixture and then press onto a baking sheet.
# Bake for 10 minutes, flip and then bake for another 10 minutes, or until edges are crispy.
# After cooling, fill with your desired fillings and enjoy!
