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5 Amazing Black Chefs All Foodies Should Know About

We spoke to six Black chefs and restaurateurs who are making waves in the culinary industry. They shared some of their struggles and successes, and what makes them love the restaurant industry.

1. Brittney Hawkins-Dobard, owner of NoLa Cookie Co. in New Orleans, LA

2. Guma Fassil, owner of Ethiopia Restaurant in Berkeley, CA

3. Carolyn and Quinn Dunn, co-owners and chefs of Carolyn Quinn's Southern Comfort Food in McDonough, GA

4. Lookman Mashood, owner and head chef of Buka in Brooklyn, NY

5. Earl Chinn, chef and original owner of Negril in Washington, DC, as relayed to his son, Kevin Chinn (current owner)

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Images via Getty.