Skip To Content
Paid Post

Get Game Day Ready With This Bacon Jalapeño Corn Dip

Your guests won't be able to get enough.

Bacon Jalapeño Corn Dip

Here's a video on how to make it:

Facebook: video.php

INGREDIENTS

8 ounces cream cheese, softened

16 ounces sharp cheddar cheese, shredded and divided

1 can Del Monte Whole Kernel Corn (drained)

10 fresh jalapeños, seeded and diced

1 pound raw bacon

Corn tortilla chips for dipping

PREPARATION

1. Preheat oven to 375˚F/190˚C.


2. Cook bacon over medium-high heat. Drain on paper towel lined plate. Chop into bite-sized pieces.


3. In a large bowl, stir cream cheese, 12 ounces cheddar cheese, corn, jalapeños, and bacon until thoroughly combined.


4. Spoon mixture into cast-iron skillet or small casserole dish. Sprinkle remaining cheese over the top.


5. Bake 20-25 minutes, until dip is bubbling and cheese is browned.


6. Serve with tortilla chips for dipping.


7. ENJOY!

Here's a video showing you how to make it: