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How To Make Ratatouille (With Help From "Ratatouille")

Little Chef, Big World.

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1. Find the perfect recipe (see below)


You're gonna need:

6 tablespoons olive oil

4 garlic cloves

1 eggplant

1 zucchini

2 yellow onions

2 bell peppers (any color is fine)

1 teaspoon basil

1 teaspoon oregano

1 teaspoon thyme

1 teaspoon salt

1 teaspoon pepper

1/3 cup red wine

2 cups canned tomatoes

1/2 cup tomato sauce


4. Cookin time!


In an uncovered pot, saute the veggies in hot oil until softened.

If you are someone who has trouble making ramen or gets nervous when cooking for guests, now is the time to throw out some fun French words. Try "bonjour," " à la mode" or "baguette." These are sure to impress people.

If at any time there is an uncomfortable lull in your guests' conversation, feel free to shout "get ze rat!" in your most stereotypical, slightly-offensive, French accent.

6. Get some tomato in there


If you're watching the movie while you're cooking, you should be seeing Linguini saunter around his apartment like a gangly, freckled zombie about now.

If Remy is still alone, you're cheating. And if Linguini is making an omelet, your vegetables are burning and you should break out the microwave spaghetti while there's still time.

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