Peach Season Is Upon Us! Make The Most Of It With This Healthier Skillet Peach Crisp

    Praise the peach.

    Healthier Skillet Peach Crisp

    Watch the recipe video here:

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    6 peaches, halved and pitted

    2 tablespoons light brown sugar

    1 teaspoon cinnamon

    1 tablespoon cornstarch

    2 teaspoons vanilla extract


    2 cups old fashioned rolled oats

    ¾ cup whole wheat flour

    3 tablespoons light brown sugar

    2 teaspoons cinnamon

    1 teaspoon salt

    1½ cup applesauce


    1. Preheat oven to 375˚F (190˚C).

    2. In a bowl, add the peaches, brown sugar, cinnamon, cornstarch, salt, and vanilla extract and mix to combine.

    3. In a separate bowl, add the oats, brown sugar, salt, whole wheat flour, applesauce, and cinnamon and mix to combine.

    4. Spread the peaches in an even layer in a skillet, and top with the oat mixture.

    5. Bake for 40-45 minutes, until the peaches are bubbling and the oats are golden brown.

    6. Enjoy!

    Inspired by the recipe here