12 eggs, whisked
Salt, to taste
Pepper, to taste
½ onion, diced
½ cup cheddar cheese, shredded
1 cup cherry tomatoes, halved
1 small head broccoli florets
Scallions, for garnish (optional)
1. Preheat oven to 325°F/160°C.
2. In a large bowl, whisk 12 eggs with salt and pepper.
3. Add onion and cheese and combine.
4. In an oiled baking dish, add tomatoes, broccoli, and egg mixture.
5. Bake for 30-45 minutes or until golden and eggs are set.
6. Garnish with scallions and enjoy!