This pasta salad is the only pasta salad that matters in life
Instructions: 10 oz farfalle pasta ("bow-tie" pasta) 3 chicken breasts 3 Tbsp. olive oil Salt, to taste Pepper, to taste 2 heads romaine lettuce, cut in 1-2 inch pieces 1 cup grape Tomatoes, cut in half 1 cup croutons Parmesan, to taste 3/4 cup caesar salad dressing
Preparation: Boil water, add the pasta, and cook according to package instructions. Drain water, and let the pasta chill. Meanwhile, season each of the chicken breasts with 1 Tbsp. olive oil, salt, and pepper. Grill for six to eight minutes on each side. Cut the chicken into bite-size pieces. In a large bowl combine pasta, romaine lettuce, tomatoes, croutons, parmesan, and Caesar dressing. Toss gently and serve! Enjoy!