Ingredients
Simple Syrup
½ cup water
½ cup sugar
⅓ roughly chopped ginger
Small handful sage leaves
Cocktail
1 tablespoon simple syrup
1½ ounces Ciroc Snap Frost Vodka
2 teaspoons lemon juice
Soda water
Sage leaves, for garnish
Preparation
1. Simple syrup: Place all ingredients in a small pot over medium-low heat. Bring to a simmer, stirring to dissolve sugar. Let simmer for 5–10 minutes, until slightly reduced. Cool, then strain.
2. Cocktail: Fill a rocks glass with ice. Add simple syrup, Ciroc Snap Frost Vodka, and lemon juice. Fill the rest of the way with soda water. Garnish with sage leaves.