1. Fry it into egg rolls.
2. Or, bake it into fries.
3. Whip it into a vegan mayo.
4. Use it as a face mask.
5. Bake it into a dense, hearty pizza bread.
6. Or throw it onto an actual pizza.
7. Freeze it into ice pops.
8. Make healthier truffles.
9. Grill it and fill it.
10. Turn it into ice cream.
11. Add tequila.
12. Marry guacamole and hummus.
13. Turn it into a magical vegan, gluten-free frosting!
Definitely not flavor-free, I promise. Recipe here.
14. While you're at it, make gluten-free, grain-free avocado brownies as a vehicle for the aforementioned frosting.
15. Use it as a deep-conditioning hair mask.
16. Mash it with yolks for next-level deviled eggs.
17. Grind the flesh AND the pit into a DIY foot scrub.
18. Blend it into pesto.
19. Make a cold summer soup.
20. Blend it into an easy, healthy pudding.
21. Use it to make creamy, dairy-free salad dressing.
22. Or a no-mayo chicken salad.
23. Mix it with sour cream for the ultimate Tex-Mex condiment.
24. Use it to make a cheesecake with no actual cheese.
25. Mix it with green tea for a bubble tea smoothie.
26. Work it into a grilled cheese.
