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23 Grain-Free Breakfasts To Eat On The Go

The most important meal of the day shouldn't be all cereal and pancakes.

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3. Breakfast Biscuit Sandwiches

These biscuits are made with tapioca flour, almond flour, and coconut flour. That may sound like too much effort, but all three are pantry staples for anyone following a grain-free diet. They're worth making, too, because they hold together well enough to eat while you walk, on the subway, or even in the car (NOT while driving, of course). Recipe here.

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