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    Posted on Feb 26, 2016

    These Healthyish Apple Muffins Are So Easy To Make

    Healthy, fast, AND the blender does all the work.

    by ,
    Edd Souaid / Christine Byrne / BuzzFeed

    The only real work involved in these ~TRULY~ easy muffins is chopping an apple.

    Edd Souaid / BuzzFeed

    I mean, if THAT'S the heavy lifting, I think we're in good shape.

    Then you combine a bunch of healthyISH ingredients in a blender.

    Edd Souaid / BuzzFeed

    And puree.

    Edd Souaid / BuzzFeed

    Add the apples right to the batter in the blender, and stir them in with a spatula.

    Edd Souaid / BuzzFeed

    You don't want to puree these. The apples are your ~texture~.

    Pour everything into a greased muffin tin...

    Edd Souaid / BuzzFeed

    ...and bake in a 350°F oven until puffed and cooked through, 23 to 25 minutes.

    No gluten? NO PROBLEM.

    Edd Souaid / BuzzFeed

    Gluten-Free Apple Blender Muffins

    Makes 12 Muffins

    Estimated active time: 10 minutes

    Estimated total time: 30 minutes

    INGREDIENTS

    2 cups gluten-free rolled oats

    2 large eggs

    1 cup full-fat Greek yogurt

    1 tablespoon cornstarch

    ½ teaspoon baking soda

    ¼ cup honey

    ¼ cup light brown sugar

    3 tablespoons coconut oil (or canola oil)

    1 teaspoon vanilla

    ½ teaspoon ground cinnamon

    ¼ teaspoon ground nutmeg

    1 medium apple, chopped

    PREPARATION

    Preheat the oven to 350°F. Combine all ingredients except the chopped apple in a blender and puree until smooth. Add the chopped apple and stir it in with a spoon or spatula. Pour into a greased muffin tin and bake in the preheated oven for 23 to 25 minutes, until the muffins are puffed and lightly browned.

    Recipe by Christine Byrne

    In terms of toppings... you know what to do ;)

    Edd Souaid / BuzzFeed