28 Things You Should Learn To Make If You Love Chinese Food

    Your taste buds deserve so much more than orange chicken and fried rice.

    1. Chive and Pork Potstickers (Guo Tie)

    2. Tea Eggs (Cha Dan)

    3. Fried Sesame Seed Balls (Jin Deui)

    4. Shiitake and Bean Curd Rolls

    5. Stir-Fried Eggs and Tomatoes

    6. Scallion Pancakes

    7. Sweet Sticky Rice Cake (Ba Bao Fan)

    8. Plain Steamed Bun (Man Tou)

    9. Sticky Sesame Rice Balls (Tangyuan)

    10. Poached Egg Soup

    11. Steamed Or Pan-Fried Pork Buns (Baozi)

    12. Tofu Skin Noodles (Fu Pei Guen)

    13. Steamed Whole Fish

    14. Rice Porridge (Xi Fan)

    15. Cold Sesame Noodles (Liang Mian)

    16. Pumpkin Cakes (Nan Gua Bing)

    17. Lotus Root With Sweet Sticky Rice

    18. Bamboo-Wrapped Red Bean Dumplings (Zongzi)

    19. Chinese Pearl Balls

    20. Spicy Cucumber Salad

    21. Cold Mung Bean Noodle (Liang Fen)

    22. Spicy Meat Pie (Xian Bing)

    23. Spicy Shredded Potatoes

    24. Fried Breadstick Twists (Ma Hua)

    25. Hot Fish Stew (Suan Cai Yu)

    26. Moon Cakes (Yue Bing)

    27. Wonton Soup (Huntun)

    28. Corn Milk Drink