12 Brisbane Breakfasts You Need To Eat Before You Die

Go loco for the avo.

1. Roasted Mushrooms, Goats Milk Labne, Pistachio Spezie, Poached Eggs

Caroline Jouinot

Mushroom Mania at Merriweather, South Brisbane.

2. Warm Banana Bread w/ Coconut butter, Toasted Pepitas, and Coconut Snowflakes

Caroline Jouinot

In addition to being eco-friendly and serving homemade organic food, The Lost Boys in Fortitude Valley stands out with its Peter Pan inspired theme (think Neverland-like tree, fairy lights and wooden interior).

3. Avocado On Sourdough, Mango, and Tomato Salsa Halloumi

Caroline Jouinot

A favorite amongst New Farm locals, Pablo never fails to hit the spot with this classic brekkie staple.

4. Paleo Granola, Coconut Pannacotta, Fresh Mango Cheek, and Almond Milk

Caroline Jouinot

Nutritious, healthy and delicious ! Gunshop Cafe in West End is the perfect spot for a weekend brunch, and the proof is in the pannacotta; perfect association of textures and flavours between creamy, crunchy and fruity.

5. Shakshuka Style Eggs, Sourdough

Caroline Jouinot

Another West End favorite, Depo - now only open for breakfast/brunch on weekends - sports an amazing space. With its quirky aestheticism, Depo stands halfway between an art space and a restaurant, while providing customers a unique culinary experience.

6. Maple Toasted Buckwheat, Organic Yoghurt, And Seasonal Fruit

Caroline Jouinot

An institution in leafy Teneriffe, Sourced Grocer has recently gone through renovations and is back with a great eating space and deli. Did I mention everything is organic goodness?

7. Muesli, Yoghurt Pannacotta, and Fresh Fruit

Caroline Jouinot

Campos may be known for its coffee, but their focus on food is one not to miss ! A monthly changing menu featuring both classic dishes along more adventurous options, you might want to give this one a go next time you're around the Valley - day time only though.

And yes, Pannacotta for breakfast is a thing.

8. Crispy Gruyere Polenta Cake, Parma Ham, Cherry Tomato, Spinach, and Parmesan

Caroline Jouinot

Located in Paddington, Annouk is a cute little cafe with big bay windows serving all day, tasty breakfast.

9. Smashed Avocado w/ Fetta, Herbs, Olive Oil And Lemon, and Pane

Caroline Jouinot

Petrie Terrace's Scout cafe is always swarming and here's the reason why ! Smashed Avo with added fried egg's a winner. Yes to life, yes to avo.

10. Avo On Toast, Dukkah, Goats Milk Cottage Cheese, and Grilled Lime

Caroline Jouinot

Newcomer on Petrie Terrace, Hops Scotch & Beans not only has great food but a partnership with Louie Louie roastery as well - all coffee is freshly roasted on site, and that's awesome. This pretty dish features added chorizo and poached eggs and tasted as great as it looks.

11. Warm Breakfast Salad Of Slow Cooked Lamb, Escalivada, Halloumi, and Fried Duck Egg

Caroline Jouinot

With a focus on organic and locally sourced produce, Plenty West End offers daily changing salads and sandwichs along its breakfast and lunch menu. Pick anything, it's bliss.

12. Toasted Banana Bread with Espresso Butter

Caroline Jouinot

Last but not least, comfort food for the rainy days, this banana bread goes perfectly with a flat white from Reverends Fine Coffee in Fortitude Valley.

What are your favorite Brisbane brekkie spots? Drop a comment !