Meet The Brownies That Put All Other Brownies To Shame

Fudgy > Cakey

Do You Like Your Brownies Cakey or Fudgy?

Posie Harwood/Food52 / Via food52.com

It's the question the back of the brownie box always asks.

If You Can't Tell, We Like Ours Fudgy.

Posie Harwood/Food52 / Via food52.com

But not TOO fudgy: A slight cakiness keeps the brownies from being too dense.

How to make these insanely delicious brownies:

James Ransom/Food52 / Via food52.com

SO SIMPLE: Melt butter and chocolate together, then whisk in the rest of your ingredients. Bake! Get the recipe here.

Then douse your brownies (and yourself) in frosting!

Bobbi Lin/Food52 / Via food52.com

There's no such thing as too much frosting.

Feast.

Posie Harwood/Food52 / Via food52.com

Get the recipe for these Chocolate-Buttermilk Frosted Brownies on Food52.

Posie Harwood contributed to this post. For more, visit Food52.