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    Easter Treats Around The World

    What are your favorite easter treats?

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    The egg in the middle is cooked as the bread bakes.

    Raisin bread with an almond paste center.

    Denmark also has a traditional Easter beer called Påskeøl.

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    Sometimes cooked in a coffee can for height.

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    Stuffed with date filling.

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    Spitting one with a friend signifies a solidifying friendship.

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    Filled with custard, and flavored with berries and candied orange peels.

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    Often served with Hrudka, a cheese made with eggs.