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BuzzFeed Staff

Only A True "Bread Head" Will Be Able To Correctly Guess These Different Bread Types

Can You Identify These Bread Types?

[Ciabatta](https://www.theguardian.com/theguardian/1999/apr/30/features11.g24) is an Italian bread similar to a French baguette.

[Focaccia](https://www.olivemagazine.com/recipes/vegan/rosemary-and-olive-oil-focaccia/) originates from Italy and is similar to pizza dough. It is commonly made with garlic and rosemary.

[Brioche](https://www.theguardian.com/lifeandstyle/2007/nov/24/foodanddrink.baking24) is a sweet french bread with a high egg and butter content, to give it its delicate form.

[Soda bread](https://www.bbcgoodfood.com/recipes/simple-soda-bread) is a quick bake bread, that uses bicarbonate of soda instead of yeast in the baking process.

[Pumpernickel](https://www.huffingtonpost.co.uk/entry/what-is-pumpernickel-bread_n_7019078) is a slightly sweet rye bread originating from Germany. It is usually made using a sourdough starter.

[Matzoh](https://www.britannica.com/topic/matzo) or matzo is large cracker usually eaten by Jewish people during Passover.

[Zopf](https://www.booking.com/articles/breaking-bread-the-story-of-the-zopf.html) is a type of twisted or plaited bread that is popular in Switzerland, Austria, and Germany.

[Paratha](https://www.bbc.co.uk/food/paratha) is a layered Indian flatbread. It is usually fried in butter or oil and stuffed with a variety of fillings.

[Obi Non](https://www.vidhyashomecooking.com/obi-non/) is cooked in a clay oven and is similar to naan bread, It is popular in Afghan cuisine.

[Grissini](https://metro.co.uk/2020/03/31/make-grissini-sticks-home-easy-recipe-12477466/) is a hard breadstick that originates from Italy usually eaten alone or used for dipping.

[Knäckebröd](https://www.nordickitchenstories.co.uk/2017/11/02/swedish-crispbread-knackebrod-recipe/) is a cracker type bread eaten mostly in Nordic countries. It is usually eaten with cheese and herring.

[Damper](https://www.bbc.co.uk/food/recipes/aussie_olive_damper_47860) comes from Australia and was originally cooked over an open campfire.

Arepa is native to Venezuela and Columbia. Made from cornflour, it can be baked or fried and is usually done so on a charcoal grill.

You know some of the more common types of bread but struggled to recognise some from further afield. Never fear – there is no better time to sample some new bakes, because after all, all bread is good bread.

Your knowledge of bread isn't that extensive.

You've certainly sampled quite a few different types of bread throughout the years, but you struggled with some of the lesser known ones. Why not try baking some of the ones you missed!

Your bread knowledge isn't too bad!

Your knowledge of breads of the world is very vast. Bread is a staple part of your diet and you believe every meal should be complimented by some doughy goodness!

You are a true bread scholar!

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Only A True "Bread Head" Will Be Able To Correctly Guess These Different Bread Types

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