There Are Only 8 Ingredients To Bread, And I Bet You Can't Name 2

What affects color, texture, and crumb?

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According to The Spruce Eats, there are typically eight components found in bread. Can you name them?

These "components" include four main ingredients bread can't be made without and four additional ingredients typically found in bread that affect color, texture, and crumb.

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Now that you've got bread taken care of, want to see how you'll do at naming cake ingredients?