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    18 Cookbooks That Will Turn You Into A Masterchef

    From an amateur to a total pro, there is something for everyone here!

    1. The Flavour Thesaurus by Niki Segnit - ₹570

    2. The Landour Cookbook: Over Hundred Years of Hillside Cooking by Ruskin Bond - ₹295

    3. On the Kebab Trail: A Moti Mahal Cookbook by Monish Gujral - ₹296

    4. Shaken & Stirred : 101 Non-Alcoholic Blends To Lift Up Your Spirits by Vikas Khanna - ₹320

    5. The Yellow Chilli Coobook by Sanjeev Kapoor - ₹586

    6. The Everyday Healthy Vegetarian: Delicious Meals from the Indian Kitchen by Nandita Iyer - ₹591

    7. Shivesh Bhatia's Desserts for Every Mood: 100 feel-good recipes by Shivesh Bhatia - ₹614

    8. Fast Fresh Flavourful: Everyday meals made easy by Natasha Celmi - ₹790

    9. Dishoom: The first ever cookbook from the much-loved Indian restaurant by Shamil Thakrar, Kavi Thakrar, and Naved Nasir - ₹813

    10. The Cake Bible by Rose Levy Beranbaum - ₹853

    11. 5 Ingredients - Quick & Easy Food by Jamie Oliver - ₹1,094

    12. Ottolenghi SIMPLE by Yotam Ottolenghi - ₹1,109

    13. Gordon Ramsay's Ultimate Cookery Course by Gordon Ramsay - ₹1,252

    14. Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine by Sonal Ved - ₹1,465

    15. Binging With Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows by Andrew Rea - ₹2,167

    16. The Food Lab – Better Home Cooking Through Science by J. Kenji López–alt - ₹2,721

    17. Dessert Person: Recipes and Guidance for Baking with Confidence by Claire Saffitz - ₹989

    18. Jeni's Splendid Ice Creams at Home by Jeni Britton Bauer - ₹1,517