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    You'll Scream For These Cookies and Cream Ice Cream Cones

    I mean, we ALL scream.

    Cookies and Cream Ice Cream Cones

    Here's what you'll need:

    * 10 chocolate cookies, crushed

    * 2 egg whites

    * ½ cup sugar

    * 1 teaspoon vanilla

    * 2 tablespoons butter, melted

    * Pinch of salt

    * ½ cup flour, sifted

    * ¼ cup milk

    Here's what you'll do:

    # Place cookies in a ziplock bag and crush with a wooden spoon until crumbs. Set aside

    # Separate the egg whites into a bowl.

    # Add in sugar, vanilla, melted butter, and salt. Mix until combined.

    # Sift the flour and add it to the bowl along with the cookie crumbs. Mix until combined. Add more milk if too thick.

    # Heat a nonstick skillet over a medium heat and pour in a ¼ cup of batter. Swirl around the pan until coated.

    # Cook until the surface begins to bubble and flip.

    # Cook for another couple of minutes and then transfer to a baking tray.

    # Quickly roll into a cone shape and hole until set (about a minute).

    # Cool and top with your favorite ice cream.

    # Enjoy!

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