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How Well Do You Actually Know Japanese Foods?

*drool*

  1. Correct! 
    Wrong! 

    Onigiri!

    Onigiri is a rice ball that is formed into a triangle and often wrapped in nori. Onigiri comes in a variety of fillings and flavors.

    Via TV Tokyo
  2. Correct! 
    Wrong! 

    Octopus!

    Takoyaki or "octopus balls" is a street food that originated in Osaka.

    Via Getty Images
  3. Correct! 
    Wrong! 

    Okonomiyaki is a delicious savory pancake!

    Recipe here!

    Via Getty Images
  4. Correct! 
    Wrong! 

    Udon

    Udon is a type of thick wheat flour noodle.

    Via Getty Images
  5. Correct! 
    Wrong! 

    Taiyaki is a fish-shaped cake that often has a red bean paste filling.

    Via Getty Images
  6. Correct! 
    Wrong! 

    Yakitori literally mean "grilled chicken." It is skewered chicken grilled over a charcoal fire.

    Via Getty Images
  7. Correct! 
    Wrong! 

    Dango

    Dango is an adorable Japanese sweet dumpling made from rice flour. The sweet treat is similar to mochi.

    Via Sanrio
  8. Correct! 
    Wrong! 

    Buckwheat flour!

    Soba is the Japanese name for buckwheat. Soba noodles are thin noodles made from buckwheat flour.

    Via Getty Images
  9. Correct! 
    Wrong! 

    Fermented soy bean!

    A fermented soybean dish from feudal Japan's Kamakura period.

    Via Getty Images
  10. Correct! 
    Wrong! 

    Shabu Shabu!

    Shabu Shabu means "swish swish" in Japanese. It consists of thin slices of meat or fish, briefly swirled around in hot broth.

    Via Getty Images