When did it become cool to hate on Thanksgiving? What is wrong with you people? You do know about stuffing, right?
Plus the 50 greatest sports movies, 15 things that women (unfairly) get called “crazy” for doing, and Michael Jordan plays beer pong.
The day of feasting approaches, and bits of turkey advice waft on the breeze like autumn leaves. But what’s the right way? Well, that depends.
You (probably) wouldn’t show up to Thanksgiving without pants on, so why should your pie go naked?
Salad is never going to get the pre-Thanksgiving hype, but it will look damn good when you’re working your way through a plate of food that’s 85% beige.
Bacon-wrapped turkey should silence the haters.
Are you excited about this meal yet? Because I sure yam.
No one deserves a place on the table more than Brussels, the tiniest and tastiest cabbages in all the land.
Stuffing is the most delicious part of Thanksgiving. Which is really saying something.
Here’s a menu for eight people that costs $54. That’s $6.75 per person, which — most importantly — leaves plenty of money for wine and whiskey.
Thanksgiving is a wonderful meal where every single person wants to eat something totally different. Here are all the recipes you’ll ever need to pull it off.
Hey, so I’m pretty sure Thanksgiving is coming up pretty soon? If you or your guests are vegan or vegetarian, you’ll need something delicious for said herbivores to eat. Here are some such things! Enjoy!
I do not care what you say, sweet potatoes with marshmallows are the best thing that ever happened to this holiday.
Getting drunk on pie this year, IDGAF.
How to expend almost no energy but still contribute to Thanksgiving. Because a four day weekend shouldn’t be spent trying to figure out how to “fold eggs in gently”.
Thanksgiving is coming up real soon, you guys. Don’t forget that us vegetarians and vegans are people too, for the most part! Here’s a list of some good Thanksgiving recipes for non-carnivores.
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How else do you think grandma’s able to make so many of these during holiday season?
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For the experimental chef or the bored palate, a host of unusual and exotic ways to prepare turkey. I am bringing the Turkey Cannon home to my family; I think it will make a festive centerpiece.
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