All Sriracha, all the time.
All Sriracha, all the time.
As the city government of Irwindale, Calif., debates whether the Sriracha factory is a “public nuisance,” the company is considering expanding its operations to Texas.
If you play with fire, you’re gonna get burned.
Huy Fong Foods has 90 days to mitigate odors from its plant, or city officials say they will do it themselves.
Plus what 20 male stars were doing at age 20, 7 sports events that should be national holidays, and 21 famous actors you didn’t realize voiced cartoon characters.
Yet another reason why Sriracha is the king of the condiments. Check out more easy spaghetti dinners here.
DIY + delicious eats + extra money in your wallet.
Hannah Hart, star of My Drunk Kitchen on YouTube, is an all around genius when it comes to baking and explaining bitcoins at the same time.
Spicy pepper vodka + Sriracha salt = great Bloodys without the brunch crowd. Keep this kit for yourself or give it as a holiday gift.
Sriracha made everything more awesome this year. And I mean EVERYTHING.
Plus 10 creepy Santas who will give you nightmares, 5 real-life exoskeleton designs, and an app that tells you how many days you have left to live.
A judge ruled against Huy Fong Foods, which must now partially shut down.
A judge delayed ruling on a lawsuit that could shut down production of Sriracha at a California plant.
Plus the first-ever video tour of a Sriracha factory, how to clean your house after getting pranked on Halloween, and a drone delivers a cigar to Arnold Schwarzenegger.
And it’s for a great cause.
A judge denied the city of Irwindale’s request to close the “smelly” factory, for now. A grateful nation weeps with joy.
The maker of Sriracha may be forced to shut down. UPDATE: Disaster has been averted, but these are still really good ideas.
Popular chili sauce maker Huy Fong Foods is facing a lawsuit and possible shutdown of its facility outside Los Angeles because of strong odors. The company canceled a media tour and refused to answer questions Wednesday after handing out face masks.
Start hoarding rooster sauce: The Huy Fong Food factory might get shut down. These recipes will help you survive the Sriracha-pocalypse in style.
Because they make you feel ALIVE.
Because the world’s best condiment deserves to be celebrated. Wildly.
Step aside, PB&J. We’ve got some much weirder — but equally awesome — food combinations to talk about.
Find out if you’re truly an expert on the King of Condiments.
Cupcakes are allegedly over. A look at which food trends had more staying power.
The Academy Awards might be boring, but your snack situation won’t be.
Dear Sriracha, Pickles, and Sriracha Pickles: You’ve had a great run. Let’s move on, shall we?
7 ingredients + 20 minutes = THE GREATEST CONDIMENT IN THIS OR ANY OTHER UNIVERSE.