Food Buzz This is a “cupcake” baked inside of a sausage casing. It's also been grilled, topped with “ketchup” (raspberry topping), and thrown on a bun (a long john doughnut). This, um, thing, was created by Stef of the Cupcake Project.
Food Buzz These gut-busters were probably the last thing on the fourth Earl of Sandwich's mind when he indadvertedly created the economical meal that today bears his name. Well done everyone, I guess.
Food Buzz Everyone knows the disappointment you experience when you purchase fast food and inside the box is something close to a botched science experiment. But, for whatever reason people still feel compelled to eat it anyway. Well, here's a series of pictures taken by Dario D. that will make you feel even worse than that Bacanator you just ate. (via alphaila.com)
Why would anyone choose to eat this? Here's the inside scoop on Scotland's most famous dish. Click to enlarge. (via confused.com)
Food Buzz It's a commonly known fact that food is just better when it's on a stick. So we've gone ahead and made a definitive list of the best & worst stick foods from around the world. Add your own images in the comments!
With 1170% of your recommended daily value in Cholesterol, yes, Pork Brains in Milk Gravy is exactly why you're fat. I'd be interested in letting the contents of this can curdle and eat up some pork brain cheese. Mmmmm!
Food Buzz The interwebs are ablaze over the world’s first ever testicle cookbook, aptly titled Cooking with Balls. Currently on e-publisher Yudu, the book’s short online preview offers recipes for Testicle Pizza, Testicle Goulash and Testicle Pie. Yum! Just like Momma made! It also offers instructions for peeling, slicing, and dicing Man’s forbidden fruit.
Food Buzz Along similar lines as the infamous Harry Potter jelly beans, these disgustingly-flavored jelly beans come in a box mixed with the regular flavors. We’re not sure why anyone would eat these, but we might consider it if there was a Kinko’s flavor. Mmmm, office supplies!