Culture Buzz Porcupines aren’t so different from you and me. They sleep, eat, and need that cup of joe to get them going in the morning.
Culture Buzz Don't worry, it's not made of actual blowfish. A hard-drinking entrepreneur invented this effervescent mix of caffeine, aspirin and stomach soothers to help her with mornings after. It claims to work within 15 minutes. Now it's going to be available over-the-counter for the rest of us lushes. This will be license for even dumber behavior on New Year's Eve.
http://theweek.com/article/index/220974/the-armys-newest-...
So this is a thing that's been sanctioned by the military. Why? Because beef jerky is light, portable, and ready to eat. No cream, sugar or water required.
Culture Buzz Millions of people visit Starbucks regularly for their daily dose of caffeine. These loyal fans swear by the coffee giant, expressing their love for those oh-so-necessary lattes and frappuccinos. Others are not so fond of the company, vowing to resist the urges and express their intense hatred in what seems like every way possible—websites, pictures, videos, you name it! Here are the best of the worst.
…over the course of the infamous “Jessie's Song” episode. So she's what we would call an “addictive personality.” Or just a natural fucking spazz case.
http://feeds.searchengineland.com/~r/searchengineland/~3/...
Google has just unveiled a “secret project” of “next-generation architecture for Google's web search”. This new architecture appears to include crawling, indexing, and ranking changes. For the first time, Google isn't simply incorporating these changes into their existing infrastructure
http://www.energyfiend.com/death-by-caffeine
A helpful way to determine exactly how many of a specific caffeinated beverage you can consume before dying. It is not easy to die by Sparks; can we really not keep it?
Food Buzz These corn-based puffed snacks are a crunchy way to get your caffeine fix. I’m a little weary of these since one review says the caffeine gives these chips a flavor that is “a cross between saccharine and chemical,” but I am all for encouraging any and all innovations snack technology.