1. Fish out a broken egg shell by using another egg shell:
2. The same thing works with a bit of water:
3. Make the easiest two-ingredient breakfast ever with eggs + bananas:
4. Poach eggs in the microwave:
5. Scrambling eggs in the microwave works, too:
6. Use eggs as a DIY face mask:
7. Combine Nutella + egg for a makeshift soufflé:
8. Cook eggs in other foods:
9. Toss eggs in a waffle maker:
10. Easily separate the whites from the yolks using a plastic water bottle:
11. Master the art of microwave quiches:
12. Make eggs last longer by freezing them:
13. Use eggs as a base for make-ahead muffin-tin snacks:
14. Use the float test to check if an egg is past its prime:
15. Make hard-boiled eggs in a coffeemaker:
Original article by Lily Lou for Spoon University.
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