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1. "Salmon DiVino salad" from "Anna Vincenzo's"
2. Jasmine rice from "Bazzini"
3. "Carvery platter" from "The Priory"
4. Naan from "The Curry Lounge"
5. Carrot gratin from "Piccolo Teatro"
6. Chicken curry from "The Fish & Anchor"
7. Mushroom risotto from "The Olde Stone Mill"
8. "Vegetarian" appetizer sampler from "Dillon's"
9. Roquefort stuffed filet of beef with “shoestring potatoes” from "The Secret Garden"
10. “Salsiccia Lugano” (Italian sausage baked in white wine) from "Lanterna"
11. Deep fried Camembert from "Moore Place"
12. Beef burrito from “Fiesta Sunrise”
13. Duck cakes with chili jam from “The Glass House”
14. Chowder from the "Hot Potato Café”
15. Potato skins from "Giuseppe’s"
16. Filet mignon fondue from "Handlebar"
17. Lobster ravioli from “Peter’s”
18. New York strip steak from “Sebastian’s”
19. Monte Cristo from “Casa Roma”
20. Mushroom and duck egg on toast from “Rococo”
21. Gravlax from "Fleming"
22. Steak kebab from “La Parra de Burriana”
23. Crema Catalana, also from “La Parra de Burriana”
24. Shark steak from “The Granary”
25. “Sushi pizza” from “Sushi Ko”
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