We've emptied out the Marion Cabinets and stuffed the Neil Patrick Haggis to the brim, because you are cordially invited to Everything is Slawsome: My Annual Oscar Party Feast. All gifs created by Matt Laud.
Specialty Cocktails
Upon entering the Jason Hallway, please help yourself to the freshly mixed Piñárritu Coladas, garnished with Americanned Snipears.
Appetizers
Main Course
"Song of the Sea(food)," - A hearty Captain America: Winter Sausage stuffed with Nightcrawfish, smoked with a Hint of Eastwood and served over a MIchael Keaton of Selmashed Potatoes (limitless pats of Foxcatchurned butter available).
For the exotic palettes, I recommend the Bradley Grouper with Poi-hood and Interstellarctic Char
Meat-lovers rejoice, The Eddie Redmeat is a Filet Marrion w/ Colliard Greens and fresh Steve Chantrelles (Or, if in season, Julienne Morrells).
This year we have a kosher option from our X Menu: Days of Future Passover - Lox Trolls on a Theory of Everything Bagel with a Kiera Knishly
That said, I highly recommend the Ham Zimmer
From our Grand Brunchapest Hotel menu we have the Wes Anderson Omelette, which has Unbroken eggs from an Ethan Hawk, is cooked in the Grease Witherspoon from our famous Richard Link Sausages, and served with a basket of JK Sinnamon rolls and other assorted Breadward Nortons.
And my personal favorite, Prawn Girl, which is just a plate of uncooked Rosamung bean-encrusted Pike fish that can only be eaten with a box cutter. Watch out for the Felicity Bones.
Dessert
Laura Derjeeling Tea, Meryl Steeped in a "Turn the Michael Heat-on" novelty mug
Robert Duvalamode
A piping hot Benedict Cookiebatch with a side of Cool Whiplash
Julianne S'mores with real Guardians of the Ganache chocolate
Butter Lamp (while they last)
Thank you to chefs and contributors: Matt Laud, Kyle Sauer, Scott Hanson, Zack Poitras, Emma Chase, Christina Cody, Casey DiCocco, Joyce Lee, Emily Plucinak, Zach Kohn, and Paige Tibbetts.
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