Food·Posted on Aug 30, 2010The World Testicle-Cooking ChampionshipsLast Saturday, a cooking competition using animal's testicles (bull, boar, camel, ostrich and even kangaroo) was held in Ozrem in Serbia.by Peggy WangBuzzFeed StaffLinkFacebookPinterestTwitterMail View this video on YouTube A refreshing departure from the usual Sausage Fest.