LOL. Get off your moral high horses, folks. Half of that stuff isn't any healthier than what we have in the U.S. - since when is sausage healthy?? It's just packaged differently and seems “exotic” because it's foreign food. Additionally, much of what I saw is exactly the same (or worse) than what appears in school cafeterias in America, including fried chicken, spaghetti, fries, bread and cheesecake. And let's talk about Italy - can you imagine how much some of you would freak out if American kids were served that much pasta in a week?If half of that stuff was on an American plate, instead of a French one or an Italian one, there would be panic attacks all around.