Faux Gras
Food Buzz Ahead of the holidays, a British supermarket chain introduces an alternate version of foie gras. It’s produced from free-range ducks and geese, so it’s ethically raised (except, you know, that they kill the ducks and geese to make it).
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Last Updated
December 6, 2007
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The Best Links
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1
British Supermarket To Bring On The Fake Foie
afp.google.com
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2
Not The Real McCoy, But Plenty Rich
blogs.guardian.co.uk
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3
A Guilt-Free Version of Foie Gras
timesonline.co.uk
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4
Faux Gras - Faux Good?
dudesonfoods.blogspot.com
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5
Make Your Own Faux Gras
diaryofafoodie.org
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