Collagen as a main ingredient in food could be the next health craze.
A Japanese chef opens a restaurant in NYC claiming that pig’s feet will be the new sushi due its high content of collagen. We’re not sure which scares us more: collagen injected by needle or ingested in the form of pig’s feet.
Broken hearted? Maybe you’ll like something over here instead?
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http://www.buzzfeed.com/buzz/Collagen_CuisineCollagen as a main ingredient in food could be the next health craze.